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Immunity boosting tea based product:
Tea based polyherbal formulation developed for immunity modulation and technology has been successfully transferred to M/s Vigada CarePvt. Ltd., New Delhi.
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Herbal formulation for promoting cartilage health:
Developed topical and oral formulation using traditional knowledge and FSSAI aaproved plants (Vitex nirgundi(Nirgundi) and Cissus quadrangularis (Hadjod)) for maintaining cartilage health.
Technology is transferred to M/s Carols Formulations, Jalandhar, Punjab.
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Tea based symbiotic nutraceutical:
The technology is based on synbiotic combination of green tea epigallocatechin-gallate (EGCG) as prebiotic and Lactobacillus fermentum asprobiotic bacteria. Preclinical studies
revealed that the formulation confer synergistic/additive health beneficial effects in amelioration of age associated immune-senescence.
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Identification of antiepileptic agent:
Ginkgo biloba leaf extract and apigenin (bioflavonoid present in vegetables and fruits) demonstrated to suppress epilepsy associated with neurobehavioral conditions.
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Caffeine free alternative drink:
Roasted barley grain based beverages as an alternative to coffee drink with a specific aroma and health benefits was developed. It gives similar mouth feel and relish with respect to original taste of coffee beverage.
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In vitro technology to produce naphthoquinone pigments:
Arnebia euchroma is known for its red naphthoquinone pigments, traditionally used as natural colour in food and herbal industries.
Presently, this plant species is categorized as Critically endangered and wild collection banned. Therefore, an alternate technology using in vitro adventitious root culture has been developed for production of pigments.
Higher presence of naphthoquinone pigments in adventitious roots and their short cultivation cycle (5 yrs vs 2 months) makes this technology a feasible and sustainable alternative to wild collection.
- Phone no: +91-1894-233339 (O) Intercom 387
- Email: sbhushan@ihbt.res.in
