• skip to content
  • site map
  • Screen Reader
  • A-
  • A
  • A+
  • T

Like us!
Follow us!
Subscribe us!
Follow via
Vision

Utilization of traditional, underutilized and low-value bioresource for development of high-end products of international stantards. Develop efficient evaluation methods of global standards.


Mission

Development of high valued food, nutraceutical products and quality evaluation with internationally acceptable standards.

  • Nutraceutical product development from tea and local bioresource.
  • Development of non-traditional food products based on local food bioresources.
  • Quality control, safety/toxicity and efficacy evaluation of molecules/products developed at CSIR-IHBT
  • Gluten free products:
    • Buckwheat
  • Nutrimix powder and Nutribar
  • Tea catechins/RTS and other tea based value added products
  • Protocols set for
    • Wound healing (in vitro and in vivo)
    • Cardio and hepatoprotective (in vitro and in vivo)
    • Antidiabetic (in vitro and in vivo)
    • Antiproliferative (in vitro and in vivo)
    • Neuroprotective (in vitro and in vivo)
    • Antiepileptic (in vivo)
Head of Department
  • Phone no: +91-1894-233339 (O) Intercom 387
  • Email: sbhushan@ihbt.res.in